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1:04
Crab Cakes with homemade tartar sauce - an easy appetizer idea for New Years Eve! You'll love this easy recipe with loads of crab and a creamy, lemony sauce! Ingredients: For Crab Cakes: 1 pound cooked, shelled crab 1/2 small red bell pepper, finely diced 2 large eggs 2 tbsp mayonnaise zest from 1 lemon 1 tbsp lemon juice 2 tsp dijon mustard 2 tsp Worcestershire sauce dash hot sauce 1 tbsp fresh chopped parsley 1 tbsp fresh chopped dill 1 tsp salt freshly ground black pepper 1/2 tsp garlic powde
6.5K views
Dec 30, 2024
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Tatyana's Everyday Food
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