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Southern Garlic Butter Shrimp and Steak Rice Skillet Ingredients 1 pound shrimp, peeled and deveined 1 pound steak, cut into bite-sized pieces 4 tablespoons garlic butter 2 cups cooked rice 1 bell pepper, diced 1 teaspoon paprika Salt and pepper to taste 2 tablespoons chopped parsley Instructions In a large skillet, melt garlic butter over medium heat. Add the steak pieces and cook until browned, about 5-7 minutes. Add the shrimp and bell pepper, cooking until shrimp are pink. Stir in the cooked
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