Pasta Shells with Asparagus and Marinara Sauce is a quick and easy 4-ingredient pasta dish, perfect for Spring. Ready in under 15 minutes and under $10 to make. https://www.skinnytaste.com/baby-pasta-shells-with-asparagus-and/ | Skinnytaste
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Pasta Shells with Asparagus and Marinara Sauce is a quick and eas…
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Pasta Shells with Ground Beef
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Ingredients: 12 oz medium pasta shells 1 lb steak (sirloin or ribeye), cut into bite-sized pieces 2 tbsp olive oil 3 cloves garlic, minced 1½ cups cherry tomatoes, halved 1 cup heavy cream ½ cup beef broth ¾ cup freshly grated parmesan cheese 1 tsp Italian seasoning ½ tsp dried basil (or 1 tbsp fresh chopped basil) ½ tsp dried thyme Salt and black pepper, to taste 2 tbsp butter Optional garnish: chopped parsley, red pepper flakes, extra parmesan | Michelle Cooking
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30K views · 203 reactions | Find No. 22, Lumaconi Giant Pasta Shells, are bronze-cut to ensure their texture grips sauce. Fill them with cheese, meat and Italian seasonings for a meal that satisfies. Download savings on HemisFares pastas and sauces at HemisFaresFinds.com. | Kroger HemisFares | Facebook
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