News
The EU Commission has reignited the plant-based meat labelling debate by proposing a ban on the use of 29 animal-related ...
Nutritionists advising the UK government say only fortified plant-based milks are acceptable alternatives to dairy, and call ...
Climate change is ravaging crop yields and dairy production, while meat consumption is contaminating freshwater, according to new research.
D printing food tech startup Steakholder Foods has debuted two fish-free seafood products in grocery stores in Israel.
The UK government's new food strategy recognises how its R&D and manufacturing prowess can help develop alternative protein ...
In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.
Two in five Americans believe all processed foods are unhealthy, despite evidence showing otherwise, according to a new poll.
Solar Foods has signed a letter of intent to commercialise up to 1,650 tonnes of its Solein gas protein, with plans to have ...
Australian precision fermentation startup Eclipse Ingredients has emerged from stealth with A$7M ($4.6M) in funding to scale ...
As sustainable alternatives to palm oil enter the mainstream, a new survey shows that consumers view them more favourably ...
EU politicians have voted in favour of advancing the bloc's biomanufacturing and biotech prowess to promote sustainability, ...
A majority of Spaniards are reducing meat or open to doing so, but the plant-based industry needs a "level playing field" to ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results