Zainab Shah’s chicken and chickpea curry is already racking up raves from readers: “Absolutely stunning taste!” ...

After years of success in San Antonio and beyond, Curry Boys BBQ is ready for the next chapter. The restaurant’s founders have co-written a cookbook that highlights the crowd-pleasing recipes that put ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

A Tamil creator shared a fusion "Biryani Cheesecake," blending biryani flavors with cheesecake form, sparking mixed reactions online. This adds to previous biryani experiments like matcha and ice ...

Beetroot pulao can be part of a balanced diet when portion size and pairings are planned carefully. Weekday winter dinners in Indian homes usually come with the same question. What can be cooked ...

Winter nights often make us lazy to prepare an elaborate meal. But at the same time, we also crave all the seasonal produce to be on our plate offering nutrition and taste. So, keeping that in mind, ...

Learn how to make Sama Pulao at home with our Chef Varun Inamdar 77 indicted as feds hunt $250M in alleged fraud House Democrat hits Trump with nothing but receipts over his 'phenomenal' health care ...

Roshan Pawar and Harsimran Komal offer healthy, in-house made fare at Burgers n' Fries Forever, while Maxime Mansouri is expanding the Quebec chain Poulet Rouge with chicken bowls made in front of the ...

The first taste I had when I visited Dragon Casa, in Dallas, was of humble pie. No sooner had I reached my dining chair while balancing on a walker (I shattered my ankle on a recent trip to Mexico) ...