Tender gnocchi, savory herby sausage, and fresh spinach are simmered in a luxuriously velvety tomato broth in this comforting ...

Italian-American recipes are wholesome, filling, and perfect for Sunday dinners. Here are some of the ones we think you ...

1. Set the oven at 450 degrees. Have on hand a large, rimmed baking sheet. 2. In a large bowl, toss the Brussels sprouts, potatoes, red onion, red pepper, garlic, rosemary, olive oil, and a generous ...

Sausage and potatoes skillet is like a classic hit all over Italy—from cozy family kitchens up north to tiny, hidden spots ...

Skip the restaurant reservation and make your favorite creamy Italian soup at home. All the flavors of the Olive Garden ...

To honor the late Dianne Byers, we will continue to run previous editions of her “Cooking with Dianne” column as part of our ...

"Bolognese sauce is a classic Italian sauce for pasta made with ground meat such as beef or pork. It's slow cooked with a soffritto of onions, carrots, and celery, tomatoes, and milk to give it a ...

Remember the days when there were three pastas in your house – spaghetti, elbow macaroni and egg noodles? If your family is ...

As you prepare to celebrate Valentine's Day, we took out the guesswork and put together a list of ideas you can use to make ...

Pre-soak potatoes in vinegar before frying, then toss the hot chips in a spicy mixture of chipotle powder, sugar, salt, ...

These secret Pennsylvania eateries are full of bold flavors, creative dishes, and culinary surprises that every foodie should ...

Taste Arizona’s best with restaurants featured on Diners, Drive-Ins and Dives, from smoky BBQ to classic Mexican fare.