AMRITSAR: Under the guidelines of Deputy Commissioner Madam Sakshi Sahni, with the aim of providing quality fertilizers to ...

Andhra-style Tomato Peanut Chutney is a flavourful condiment that adds a spicy kick to any meal. Here are some steps for making Andhra-style Tomato Peanut Chutney at home.

Blend a scoop of protein powder, milk (preferably plant-based like soy or almond), and a banana for a healthy smoothie. A comforting dish made with semolina (sooji) and loaded with vegetables like ...

Made with rice or broken rice, puli or tamarind pongal is flavoured with mustard, green chillies, coriander seeds, hing, and, most importantly, tamarind juice, which gives it its signature sour taste ...