Our environment drives many of the choices we make around what we eat. Evidence shows that to encourage consumers to make ...

Add Yahoo as a preferred source to see more of our stories on Google. Calorie labelling makes little difference to what eaters select, study finds - plus concerns remain that the information may ...

Reading food labels can be confusing so Dr. Ian Smith, physician and author of “The Last 15,” joins TODAY to share a lesson ...

Food packaging can be confusing and sometimes misleading. Learn how to read labels properly, spot common marketing tricks, ...

The most shocking change in food labeling requirements comes from the FDA's decision to completely ban Red Dye No. 3 from food products, marking a monumental shift in food safety regulations. This ...

A growing number of shoppers rely on quick label cues like “low fat” or “organic,” but those words often hide more than they ...

As recently as 1993, the average buyer knew what they preferred between sweetened corn and oats for breakfast. They could walk into the store and pick their favourite cereal without giving it much ...

You want your patients to eat healthier. But American food labels don’t make that easy. A few diet and nutrition specialists offer tips for teaching your patients about food labels — including updated ...

Burdensome food labeling mandates were once the province of Democrats, who pushed for calorie count requirements on restaurant menus and insisted packaged food must feature warnings about genetically ...

The European Commission is expected to favour a series of new food labelling recommendations set to pile additional costs onto food and drink makers. A bold list of EU-wide recommendations aims to ...