An experimental study looking into the health effects of a 3-week ultra-processed food diet found that such a diet impairs ...

Something strange is happening in grocery stores across America. People are squinting at ingredient labels like they're solving puzzles, turning over boxes of once-trusted cereals, and asking ...

Ultra-processed foods have long been linked to obesity and other chronic diseases, with numerous health campaigns advising ...

Eating fewer ultra-processed foods can help you better understand what’s in your food and how it’s made. Many foods that seem ...

A new study links ultra-processed foods to a 67% higher risk of heart attacks and strokes, with risk rising steadily with each daily serving.

Imperial academics convened global leaders across science, policy and civil society to examine the latest evidence on ...

Eating large amounts of ultra-processed foods like chips, frozen meals, sugary drinks, and packaged snacks may significantly raise the risk of serious heart problems. In a major U.S. study, people ...

Eating ultra-processed foods (UPFs) could lead to an addiction disorder, a new study suggests, prompting calls for some products to be labelled as addictive. UPFs are now simply part of the flavour of ...

Eating more ultra-processed foods may significantly raise your risk of a heart attack, stroke, or death due to heart disease.

To help break it down during National Nutrition Month, Brooke Adachi, RD, a registered dietitian with Hawai‘i Pacific ...

A California bill would allow "not ultraprocessed" labels on foods, even as scientists debate definitions and courts question ...