Norman Lindsay's book "The Magic Pudding: The Adventures of Bunyip Bluegum" has been a favorite with Aussie children since it was published in 1918, partly because it celebrates Down Under flora and ...

There’s something about unicorn-themed foods that keep us coming back for more. Honestly, we know it’s just the pretty colors, and we’re okay with that. Next up on How Colorful Can Our Food Get?, ...

SYDNEY (Reuters Life!) - It's been 90 years since renowned Australian artist and author Norman Lindsay created a recipe for longevity and success with his classic children's tale "The Magic Pudding." ...

I will freely admit to the fact that I am generally not as into unicorns as the internet would have me believe most other people are — but even I’m having a hard time containing my excitement about ...