Swine processing facilities operating under a trial of increased line speeds will have an additional 90 days to run at the faster limits as USDA continues to collect and submit data on the impact to ...

The industry spent big to get faster line speeds. Experts say it will increase injuries to workers and make the food you eat less safe. The country’s poultry and swine processing plants, already ...

The pork industry is awaiting action by USDA ahead of Nov. 30 on whether processing plants can move to the faster line speeds that a few facilities have been allowed to use in a time-limited trial.

June has brought the release of the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) updated Guideline for Controlling Salmonella in Swine Slaughter and Pork ...

A recent study from the U.S. Department of Agriculture (USDA) has highlighted worker safety concerns in poultry and swine processing plants. Now OSHA’s Acting Labor Secretary Julie Su has responded to ...

The country’s poultry and swine processing plants, already incredibly dangerous workplaces, are poised to get a green light from the Trump administration to vastly speed up the work. In February, the ...

Add Yahoo as a preferred source to see more of our stories on Google. The country’s poultry and swine processing plants, already incredibly dangerous workplaces, are poised to get a green light from ...