Shirataki rice is made from the konjac root of the konnyaku plant of Japan. It is rich in glucomannan, which is a soluble fibre that is believed to aid gut health, as per Onlymyhealth.com. “It's made ...

Trying to lose weight or eat healthier? Brown rice and shirataki noodles are often seen as better choices than white rice.

Rice is the star of the Filipino dining table. And as the Philippines confronts surging lifestyle diseases like diabetes, a ...