I have been making the Australian self-saucing ‘lemon delicious pudding’ for years. It ends up with something like a curd under the sponge. You can make it with blood orange juice and with passion ...
*You can make your own Self Rising flour by removing 2 TBS of flour from a cup of flour and replacing it with 2 TBS of corn starch and sift a couple of times to incorporateDirections In a large bowl ...
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