Garlic scapes, those hardy green stems that grow in the spring from the tops of hardneck garlic bulbs, make a unique and wonderful pesto. In fact, garlic scape pesto gives us the best of all culinary ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
This burger slathered in a plant-based garlic scape pesto celebrates the limited produce available early in the summer and is perfect served cold or room temperature so you can take along to your next ...
(Mass Appeal) – With the Fourth of July coming up this weekend, Chef John Slattery of ChefJohnSlattery.com, joined us at the grill to show us a tasty recipe that makes the most of local produce – ...
As avid plant and food lovers, little brings us more joy and hope after a long, frigid winter than seeing spring's first shoots pop up out of the soil. Along with asparagus, hearty leafy greens, peas, ...
Stay-Put Cooking is a frequent kitchen dispatch while you're stuck at home social distancing. Check out the archive for more tips and tricks. It’s June. Do you know where the scapes are? Also known as ...
At last month’s Green City Market Chef’s BBQ, Friend of the Food Chain and allium enthusiast Alan Lake and I were sitting around talking garlic scapes, the subject being unavoidable, as abundant piles ...
This week Chef Brian Pew created tasty flatbreads using home made pizza dough, garlic scapes from Bay Branch Farm, olive oil from The Olive Scene and raw milk cheddar from Ohio Farm Direct. Garlic ...
We love this pesto because it’s packed with superfoods, resulting in a healthy condiment that will add depth of flavor to pasta dishes, homemade pizza, and more. This nutritious pesto is made with ...
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