Scones are the answer. So simple to make, fairly quick to bake, and if you want to make the dough and pat it out into a circle the night before, you can pop them into the oven in the morning while you ...

Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain, and spread onto a large ...

Who doesn't love a gift of home baked goodies? Rose Hattabaugh, star baker at Christopher Kimball’s Milk Street, joined us to share a recipe perfect for holiday gifting. You’ll find the recipe below ...

I’m as dazzled by a beautifully decorated holiday cookie as the next person, but when it comes to wielding a pastry bag myself, I’m not a pro. I’m much more about the cookies than the piping. And ...

Sign up to get a taste of Los Angeles — and the world — in your own home and in your inbox every Friday Ka-chunk, ka-chunk, ka-chunk. That’s the sound my cherry ...

Food & Wine's best Christmas desserts include peppermint bark, holiday trifles, bûches de Noël, a pavlova wreath, and gingerbread. See these and other holiday treat recipes we love.

Whether you're baking cakes, muffins, or cookies, adding some fruit is a delicious way to boost both the taste and texture.

Ina Garten’s French Chocolate Bark turns simple chocolate into an elegant, festive homemade treat. Combining semisweet and ...