Discover the true taste of England with my classic Fish and Chips with Mushy Peas recipe. Delight in the perfect balance of crispy battered fish fillets, golden and fluffy chips, and a side of ...

Mushy peas, a British classic, are perhaps the ultimate easy side. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist: Rebecca Jurkevich. Prop stylist: Heather Greene. Whenever I ...

Mushy peas. It's a dish name that succinctly describes exactly what you get: a plate full of soft peas mashed to oblivion.

Traditional cooking wisdom might have you boiling frozen peas, but culinary whiz Erica Walker, co-founder of Favorite Family Recipes, is shaking up the pea prep game. She notes that boiling tends to ...