Whiskey cake checks all the boxes for a crowd-pleasing dessert: moist, flavorful, and just the right amount of boozy. With a light, tender crumb, this whiskey Bundt cake has pecans studded throughout ...

If you were to craft a list of the world’s most classic cocktails, the Old Fashioned recipe would undoubtedly sit at the very top. For over 200 years, the whiskey-heavy drink has served as a ...

Is there a more agreeable drink than a well-made Whiskey Sour? One that appeals to a wider swath of drinkers? I’m not sure there is. It’s got whiskey, for starters, so it’s good for people who insist ...

The old fashioned is the first American cocktail, and uses whiskey, sugar, bitters, and water. It was designed to allow bar patrons to better enjoy the poorly-made whiskey of the early 1800s. Today, ...

In her #1 New York Times bestseller "Barefoot Contessa at Home," author Ina Garten writes, "I believe in keeping cocktails simple." She demonstrates that with her recipe for Fresh Whiskey Sours.

The Red Raider is the perfect Father’s Day Cocktail, and we mean that almost entirely in a good way. Every year, anyone with a father (or more acutely, a father-in-law) is bombarded with a legion of ...

A brief story: I was once taken to a bar by a friend. “You’re going to love this place,” he said, “they have a whole menu of Manhattans!” I’m not naming the place because of what happened next. I ...

Old Elk Bourbon Whiskey is capturing attention with a bold move: redefining its wheat whiskey recipe. The Colorado-based distillery recently introduced its Cognac Cask Finish Straight Wheat Whiskey ...