Chef Tim shows how to make Italian-style prosciutto at home. It takes time, but the fun is worth it! Learn the curing process ...

Of all the Italian cured meats, prosciutto may be the most beloved. With its mildly sweet flavor, the silky dry-cured ham elevates pizzas, salads, sandwiches and charcuterie boards, among many other ...

Glasses of wine, cheese slices, and toast with cured ham - carlos castilla/Shutterstock If there is anything to be learned from the difference between chicharrones and pork rinds, it's that pork is a ...