We've all had that store-bought versus homemade dilemma before. Baking cupcakes from scratch for a birthday party or classroom celebration can be difficult and time-consuming. And store-bought sweets?

Here’s your new favorite recipe for bakery-style, homemade chocolate cupcakes. While you don’t HAVE to pile them high with my chocolate frosting, well, I thought we could be friends, but I guess not.

It’s pretty easy to grab a container of store-bought icing when you’re out shopping. But maybe you’ve wondered how to make chocolate frosting at home instead. The benefits include fewer additives and ...

This three-ingredient royal icing is a must-have for holiday baking. Margaret Braun is a world-renowned sugar artist and cake designer. Her confectionary work has appeared in the likes of the Museum ...

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Mark Beahm Canned frosting is undeniably convenient, but it simply doesn’t hold a candle to homemade frosting.

These are our best homemade cake recipes to make from scratch. There’s nothing wrong with a boxed mix, but when you want to ...

These easy spider cupcakes are a fun Halloween treat made with chocolate cupcakes, chocolate frosting, candy eyes, and simple chocolate spider webs. They look spooky, but the decorating is easy enough ...