The allure of sea cucumber, Addison on Cafe 2001 and its elusive watermelon cake, plus L.A.’s king of super chuggers and more. I’m Laurie Ochoa, general manager of L.A. Times Food, with this week’s ...

Add Yahoo as a preferred source to see more of our stories on Google. BROCKTON ― Brockton is the new home of a traditional Vietnamese restaurant that opened to preserve and spread the culture of their ...

My frequent cravings for fried spring rolls send me down the block from where I live and around a couple of corners to one of the Thai restaurants in my neighborhood. These particular rolls are not ...

These addictive, crispy spring rolls are vegetarian. Or add 1/4 pound cooked minced chicken, pork, shrimp or roasted duck to the filling. If you wish, make the filling and serve half as a stir-fry.

Whether you enjoy them as a snack, an appetizer or a light meal, vegetable spring rolls paired with a sweet and spicy dipping sauce will satisfy your hunger and your taste buds. As tasty as deep-fried ...

Imagine you’re scanning a restaurant menu or scrolling through a delivery app for your favorite local Asian fusion restaurant. You spy “spring rolls,” “summer rolls,” and “egg rolls” all as options, ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...

Embark on a culinary adventure with our "Spring Rolls Unveiled" recipe compilation! This tantalizing collection showcases the art of spring roll making, featuring a wide array of recipes that cater to ...