Pork tonkotsu still reigns as one of the most popular options at Southern California ramen shops, but lighter styles of broths coaxed from poultry and shellfish are slowly making their mark on the ...

From the 'Megami' series, which features noodles with a chewy texture from Myojo, a new menu item ' Menshin Cup Duck Dashi White Soup Ramen ' with a white soup (paitan) packed with the flavor of duck ...

For broth with good body and rich consistency, I recommend using one ramen seasoning packet, two 1/4-ounce packets of ...

Long before the 5 p.m. dinner opening this week, a line had formed outside the new Mensho ramen in Oakland. Diners had convened to experience the Tokyo-based chain’s elevated twists on ramen, with ...

GENOA TWP. — Husband and wife Mark Skelton and Emily Underwood launched their "fusion" style eatery Electric Ramen in 2022, and customers are still exploring their unique take on ramen. More:This ...

Two laidback locations offer a small but ever-evolving lineup of ramen bowls like duck ramen with crispy confit duck in a shoyu broth and the much adored spicy chicken ramen with seared confit chicken ...

Yelp released a list of the most popular ramen shops in the U.S., against the backdrop of ramen being a growing $1.6 billion industry in the country. Of the 100 mentioned, only one place hailed from ...

Pork shoyu ramen at Ugly Duck Ramen, a pop-up restaurant open every Sunday at Nite Owl, 3902 Farnam St. This Sunday marks the final weekend of an ongoing collaboration between Ugly Duck Ramen and Nite ...