Adding a light sauce to the pork will give a tangy kick to this dish - Andrew Crowley This easy recipe uses a salt crust to achieve the crunchiest crackling and is such a family favourite that it ...

This recipe is a tribute to the famed black pig found on the island of Jeju, which is considered the Hawaii of Korea. It’s also a tribute to the kitchen appliance — the air fryer — that has taken the ...

Roast pork belly is a beloved staple in Danish cuisine, often reserved for special dinners due to its crispy crackling and rich flavor. But anyone who’s made it the traditional way knows: it’s ...

As amazing as my air fryer is, I tend to only use it for snacks and to cook sides like baked potatoes. (Once you air fry those spuds, it’s hard to go back to baking them the usual way.) But, when I ...

I air fry a great many things, but they usually fit into a few specific categories: pizza, various vegetables, and chicken wings. Despite how much I like frozen dumplings, I’ve never actually put them ...