Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...
Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...
Make eggplant caponata with just a few ingredients you might already have! Amp up your cooking game with these easy eats and recipes you can whip up in 30 minutes or less! Chef Ian Thurwachter, ...
Ah, Sicily, Italy. A foodie’s mecca. On a recent culinary journey to the island, we learned that the cuisine of Sicily takes its flavors from the sea, land and mountains. The exceptional quality of ...
Petit Chef on MSN
Sicilian caponata, a staple of Mediterranean cuisine
Sicilian caponata is a traditional Italian recipe that we love to make at Ptitchef! Bursting with sunshine and flavor, one of ...
Caponata is a traditional Sicilian vegetable dish of sauteed eggplant, tomato, onion, and celery, along with briny green olives and capers. Sweet-and-sour flavors in the dish come from sugar and ...
Recipe: Plenty of heat, sweet, acid, and a hint of chocolate go into this splendid Sicilian Caponata
1. Have on hand a rimmed baking sheet lined with paper towels. 2. Set a colander over a bowl. Lay the eggplant and zucchini in the colander with a sprinkle of salt between the layers. Put the colander ...
Getting your Trinity Audio player ready... Looked at closely, a culture’s signature foods are often just stories about its history. Such is certainly the case with Sicilian caponata. (Or, for more ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback