Confession time: I used to think holiday ham had to be an all-day affair with a roasting pan and endless basting. And as someone who doesn’t like to spend hours in the kitchen, I didn’t want to test ...

Reheating ham in the oven, covered with foil and without added liquid, allows the meat to gently steam in its own moisture ...

As a long-time professional baker, I needed some time to come around to the air fryer—until I realized what it actually was. The air fryer is a boon for home cooks with small jobs that need to be done ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...